Pastitsio (Greek pasta bake)
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Easy - September 2005
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Serves 4 -
Hands on time 45 mins, plus 25 mins cooking time
This Pastitio recipe has layers of pasta and minced lamb with a very moussaka-like white sauce topping.
Nutrition: per serving
- Calories
- 766kcals
- Fat
- 31.5g (14.4g saturated)
- Protein
- 44.7g
- Carbohydrates
- 80.7g (11.4g sugars)
- Salt
- 0.9g
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delicious. tips
Leftovers freeze very well. Microwave each portion from frozen on high (900W) for 3 minutes to reheat. Check it’s piping hot before serving.
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