Quick pan-fried salmon with sweet-and-sour leeks
- Published: 26 Apr 16
- Updated: 18 Mar 24
Pan-fried salmon sits on a bed of sweet-and-sour leeks and lightly crisped kale in this healthy midweek recipe.
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Serves 4 -
Hands-on time 30 min
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Recipe from March 2016 Issue
Nutrition
Nutrition: per serving
- Calories
- 409kcals
- Fat
- 22.2g (4.2g saturated)
- Protein
- 37.3g
- Carbohydrates
- 11.7g (10.7g sugars)
- Fibre
- 6.5g
- Salt
- 0.2g
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