Tagliatelle with field mushrooms, lemon and tarragon
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Easy - September 2006
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Serves 4 -
Ready in 30 minutes
This mushroom pasta recipe is a meal to eat wistfully in the evening.
Nutrition: per serving
- Calories
- 603kcals
- Fat
- 17.9g (7.5g saturated)
- Protein
- 20.8g
- Carbohydrates
- 95.8g (3.2g sugar)
- Salt
- 1g
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