Julius Roberts’ epic roast chicken
- Published: 26 Oct 23
- Updated: 25 Mar 24
You can’t beat a good roast chicken, and this version from farmer, chef and Instagram star Julius Roberts is perfection.
Julius says: “There are recipes I love because they’re interesting, there are those I love for their simplicity, and there are those I find myself making again and again. This is the latter: a great roast chicken, one of life’s great pleasures. I relish the rituals: my family’s fight over the wings, eating the oysters – the chef’s secret treats, the leftover sandwiches and bubbling stocks. There’s no meal that makes me feel more at home.”
Recipe taken from The Farm Table by Julius Roberts (Ebury Press £27).
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Nutrition
Nutrition: per serving
- Calories
- 818kcals
- Fat
- 67g (26g saturated)
- Protein
- 48g
- Carbohydrates
- 2.5g (1.1g sugars)
- Salt
- 0.7g
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