Meatloaf
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Easy - April 2008
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Serves 4 -
Takes 15 minutes to make, 1 hour 30-40 minutes in the oven, plus cooling
Check out our easy meatloaf with a sticky tomato glaze, too.
Nutrition: per serving
- Calories
- 603kcals
- Fat
- 21.2g (8.3g saturated)
- Protein
- 49.2g
- Carbohydrates
- 57.7g (8.2g sugars)
- Salt
- 2.1g
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