Rich Stein’s apple tart with quince purée
- Published: 20 Aug 18
- Updated: 18 Mar 24
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Serves 8 -
Takes 45 minutes to make, 50 minutes to cook, plus chilling
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Recipe from October 2010 Issue
Nutrition
Nutrition: per serving
- Calories
- 413kcals
- Fat
- 14.8g (7g saturated)
- Protein
- 4.3g
- Carbohydrates
- 69.8g (45.3g sugar)
- Salt
- 0.5g
delicious. tips
There are instructions for apple purée too, as quinces are extremely seasonal, but they do give the tart a unique and almost smoky-sweet taste.
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