Balsamic steak with Dijon mash and cabbage
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Easy - September 2006
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Serves 4 -
Ready in 30 minutes, plus marinating
Serve up this quick and easy steak recipe, with mustardy mash and red cabbage, for dinner tonight – all it takes is 30 minutes!
Nutrition: per serving
- Calories
- 409kcals
- Fat
- 11.1g (5g saturated)
- Protein
- 33.2g
- Carbohydrates
- 41.7g (9.3 sugars)
- Salt
- 0.5g
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