Balsamic steak with Dijon mash and cabbage
- October 2006
- Serves 4
- Ready in 30 minutes, plus marinating
Serve up this quick and easy steak recipe, with mustardy mash and red cabbage, for dinner tonight – all it takes is 30 minutes!
- 11.1g (5g saturated)
- 41.7g (9.3 sugars)
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