Cream, tomato and horseradish soup
- Published: 29 Feb 04
- Updated: 18 Mar 24
Try this version of a homemade cream of tomato soup. This easy recipe is made with horseradish – you’ll never buy a can of tomato soup again…
-
Serves 6 -
Takes about 25 minutes
Advertisement
Recipe from March 2004 Issue
delicious. tips
This is based on good old-fashioned cream of tomato soup but it tastes a lot better than the canned variety. Make it the day before, then reheat and pour into a flask.
Advertisement