Dijon chicken with mushrooms
- Published: 30 Sep 12
- Updated: 18 Mar 24
Quick, easy and full-of-flavour. Our midweek chicken recipe is made with white wine, tarragon, dijon mustard and garlic.
Love the combination of chicken and mustard? You should give our honey and mustard baked chicken a go, too.
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Serves 4 -
Ready in 40 minutes
See Wine Match
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Recipe from October 2012 Issue
Nutrition
Nutrition: per serving
- Calories
- 384kcals
- Fat
- 14.8g (5.7g saturated)
- Protein
- 38.9g
- Carbohydrates
- 3.9g (3g sugars)
- Fibre
- 1.2g
- Salt
- 1.2g
delicious. tips
Watch the video recipe…
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