Pork steaks wrapped in Parma ham with butter bean salad

Name: Pork steaks wrapped in Parma ham with butter bean salad
Yield: Serves 2
Cuisine: British recipes
Ingredients: 2 Sainsbury’s Taste The Difference outdoor reared British pork loin steaks, or similar; 4 slices Sainsbury’s Taste The Difference minimum 24 month matured Parma ham, or similar; 450g Karyatis roasted red peppers (from Sainsbury’s), or similar, drained and sliced; Vegetable oil for frying; 2 tbsp sherry vinegar; Small garlic clove, crushed; 400g tin butter beans, drained and rinsed; Handful of fresh parsley leaves, to garnish

Published: 31 May 13
Updated: 18 Mar 24

Test kitchen approved

A tasty recipe for pork steaks wrapped in Parma ham makes a quick and easy midweek meal for two.

Serves 2
20 min

Visit deliciousmagazine.co.uk to save recipe

Ingredients

2 Sainsbury’s Taste The Difference outdoor reared British pork loin steaks, or similar
4 slices Sainsbury’s Taste The Difference minimum 24 month matured Parma ham, or similar
450g Karyatis roasted red peppers (from Sainsbury’s), or similar, drained and sliced
Vegetable oil for frying
2 tbsp sherry vinegar
Small garlic clove, crushed
400g tin butter beans, drained and rinsed
Handful of fresh parsley leaves, to garnish

Method

Preheat the oven to 180°C/fan160°C/gas 4. Season the pork steaks well, then wrap each with 2 Parma ham slices.
Heat a little oil in a large frying pan, then fry the wrapped steaks over a medium heat for 5 minutes on each side, adding the vinegar for the final 3 minutes to glaze.
Transfer to the oven for 5-7 minutes until cooked through, then set aside to rest.
Heat a little oil in a saucepan and fry the garlic for 1-2 minutes, then add the beans with a splash of water and heat for 2-3 minutes. Add the peppers and season, then stir through the chopped parsley. Serve with the pork.

Recipe from June 2013 Issue

delicious. tips

This recipe works just as well with British rose veal escalopes. If they’re thin, fry for 2 minutes only on each side.

Fancy getting a copy in print?

Subscribe to our magazine

Pork steaks wrapped in Parma ham with butter bean salad

Ingredients

Method

delicious. tips

Pork piccata with mashed potatoes and roast apples

Jerk pork steaks with fruity salsa

Roast pork steaks with tomatoes and pine nuts

Peppered pork steaks with stroganoff sauce

More to discover

Pork steaks wrapped in Parma ham with butter bean salad

Ingredients

Method

delicious. tips

Or, how about...?

Pork piccata with mashed potatoes and roast apples

Jerk pork steaks with fruity salsa

Roast pork steaks with tomatoes and pine nuts

Peppered pork steaks with stroganoff sauce

More to discover