Prosecco Royale cocktail

Name: Prosecco Royale cocktail
Yield: Serves 6
Cuisine: French recipes
Ingredients: 3 tsp crème de cassis; 1 bottle chilled Prosecco

Based on a classic Kir Royale, this Prosecco and crème de cassis cocktail is the perfect party tipple.

Ingredients

Pour ½ tsp of crème de cassis into 6 tall champagne flutes and top up with chilled Prosecco.
Serve as an apéritif with the Stilton and sesame biscuits.

Recipe from January 2007 Issue

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