Sticky sesame chicken skewers with noodle salad
- Published: 7 Jun 21
- Updated: 18 Mar 24
Dish up delicious sticky sesame chicken skewers with a ginger and carrot rice noodle salad for an easy midweek dinner. Perfect for lunchboxes, too.
Next time? Try our easy sticky soy chicken traybake for four.
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Serves 2-3 -
Hands-on time 20 min, plus marinating
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Recipe from June 2021 Issue
Nutrition
Nutrition: per serving
- Calories
- 615kcals
- Fat
- 18.6g (3.2g saturated)
- Protein
- 36.2g
- Carbohydrates
- 73.2g (17g sugars)
- Fibre
- 5.3g
- Salt
- 3g
delicious. tips
Easy swaps: Use chicken thighs instead or extra firm tofu. If you’re on a gluten-free diet, replace the soy sauce with tamari (check the label).
Pack and go: Pack the kebabs in a container on top of the noodles so the flavours can mingle, or grill the skewers on a portable barbecue and take the salad along ready-prepared.
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