Summer chicken tray bake
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Easy - September 2021
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Serves 4 -
Hands-on time 5-10 min, oven time 40-45 min
A quick, nutritious midweek dinner recipe packed full of Mediterranean flavours. We used chicken thighs and dollops of pesto for extra flavour.
Nutrition: per serving
- Calories
- 468kcals
- Fat
- 22.1g (4.4g saturated)
- Protein
- 36.6g
- Carbohydrates
- 26.2g (7.3g sugars)
- Fibre
- 3.6g
- Salt
- 0.8g
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delicious. tips
Next time, swap the chicken for salmon fillets. Add them to the veg for the final 10 minutes of the cook time.
Watch the recipe video here…
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