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  • Mar 2019
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What to do with leftover chaat masala

A magical blend of spices and salt make this a unique cooking ingredient to add to dishes. Use leftovers to enhace a meal and add an Asian twist.

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Recipes using chaat masala

How to use up leftover chaat masala

  • Crudités with bite. Add a squeeze of lime juice, coriander leaves and a sprinkle of chaat masala to cucumber batons.
  • Chicken marinade. Mix a little chaat masala with crushed garlic, grated ginger and olive oil,  season well and use to marinate chicken thighs for 30 minutes before cooking.
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