Who wouldn’t love to feel more confident in the kitchen? Learn more cooking skills from our how-to videos (including how to make the perfect vegan curry and use up leftover chicken in an indulgent pasta bake...), find answers in our Cook’s dictionary which takes you through an A to Z of ingredients and techniques. And find yourself, or a friend, a great cookery school to try.
In the kitchen
Roll up your sleeves, discover the absolute JOY of cooking.
Our huge range of skills, how-tos and videos will help you feel more confident in the kitchen.
What to do with leftover cooked chestnuts
What to do with leftover matzo meal
What to do with leftover dried shrimp
What to do with leftover dukkah
In the garden
Fancy growing your own food? You can grow your own in anything from a small pot to a large plot. Make the most of what you have – learn how to plant herbs, veg and fruit – and when to plant them, too.
Then, why not really challenge yourself and make a wood-fired pizza oven?
How to forage for nettles and how to use them in recipes
What is sorrel, and how do you grow it?
Mushroom foraging with John Wright
Foraging for autumn fruits
Learn skills to last you a lifetime. Or, give as a gift to that foodie friend. Here’s our round-up of cookery school reviews from across the UK.
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