Cheesy sausage and mash pie
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Easy - March 2020
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Serves 4 -
Hands-on time 30 mins
We’ve flavoured this meaty sausage and onion pie with Marmite, for a salty, tangy kick, then topped it off with cheesy mash.
We’ve got an even easier 5-ingredient sausage and mash pie you should try, too.
Nutrition: per serving
- Calories
- 722kcals
- Fat
- 35.2g (15.2g saturated)
- Protein
- 31.8g
- Carbohydrates
- 68.1g (10.7g sugars)
- Fibre
- 6.9g
- Salt
- 2.4g
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delicious. tips
Make the filling and topping, cool, then assemble and chill for up to 2 days. Add 5-10 minutes to the cooking time.
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