Chicken tagine casserole
- Published: 15 Mar 22
- Updated: 25 Mar 24
Enjoy all the rich flavours of a chicken tagine with the convenience of a traybake-style casserole. This baked tagine is packed with apricots, olives and chickpeas.
Our cheat’s chicken tagine for two is on the table in just 15 mins.
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Serves 4 -
Hands-on time 15 min, plus oven time 45 min
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Recipe from March 2022 Issue
Nutrition
Nutrition: per serving
- Calories
- 543kcals
- Fat
- 24.4g (4.9g saturated)
- Protein
- 43.9g
- Carbohydrates
- 30.9g (10.8g sugars)
- Fibre
- 12.2g
- Salt
- 1.6g
delicious. tips
Mix the chicken pieces with the onions, ground spices and olive oil, then cover and leave in the fridge to marinate for up to 12 hours before cooking
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