Croissant and marmalade bread-and-butter pudding
- Published: 31 Jan 10
- Updated: 18 Mar 24
This is a seriously indulgent bread and butter pudding made with croissants slathered in marmalade and sprinkled with chocolate.
If this isn’t quite what you’re looking for, how about this blueberry, lemon curd and brioche bread-and-butter recipe?
-
Serves 6-8 -
Takes 15 minutes to make, 30-35 minutes to cook, plus soaking
Advertisement
Recipe from February 2010 Issue
Nutrition
Nutrition: per serving
For 8 servings
- Calories
- 620kcals
- Fat
- 45.9g (26.1g saturated)
- Protein
- 8.7g
- Carbohydrates
- 42.1g (18.2g sugars)
- Salt
- 0.7g
delicious. tips
Watch the recipe video…
Advertisement