Freezable cranberry sauce

Name: Freezable cranberry sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: serves 12
Cuisine: British recipes
Ingredients: Grated zest and juice of 1 large orange; 175g caster sugar, little extra to taste; 100ml port; 450g fresh cranberries

Easy
November 2009

serves 12
Takes 5 minutes to make, 15 minutes to cook

Homemade cranberry sauce is a winning recipe to complete a roast turkey. To save time and stress on Christmas Day, here’s a cranberry sauce you can freeze.

For something a bit different, you could try our mulled cranberry sauce recipe instead.

Nutrition: per serving

Calories: 97 kcals
Fat: 0.0g
Protein: 0.2g
Carbohydrates: 23g (22g sugar)
Salt: trace

Visit deliciousmagazine.co.uk to save recipe

Ingredients

Grated zest and juice of 1 large orange
175g caster sugar, little extra to taste
100ml port
450g fresh cranberries

Method

Place the orange zest and juice, the sugar and port into a small saucepan, place over a low heat and simmer until the sugar has dissolved.
Add the cranberries and simmer for 8-10 minutes or until the cranberries have just softened and the sauce has thickened. Taste and add more sugar if required. Cool before serving.

delicious. tips

To freeze: Cool the completed sauce and freeze in a sealed container. Defrost fully before warming through to serve.

Fancy getting a copy in print?

Subscribe to our magazine

Freezable cranberry sauce

Ingredients

Method

delicious. tips

Classic cranberry sauce

Mulled cranberry sauce

Cranberry sauce with orange

Cranberry sauce for Christmas

More to discover

Freezable cranberry sauce

Ingredients

Method

delicious. tips

Or, how about...?

Classic cranberry sauce

Mulled cranberry sauce

Cranberry sauce with orange

Cranberry sauce for Christmas

More to discover