French strawberry tart
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Easy - May 2011
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Serves 8 -
Hands on time 20 minutes, cooking time 40 minutes, plus cooling
This French-style strawberry tart with shortcrust pastry, crème patissière and glazed strawberries is perfect for a summery afternoon tea.
Or, for an even more sophisticated summer tart, try your hand at this nectarine rose tart.
Nutrition: per serving
- Calories
- 368kcals
- Fat
- 17.7g (5.9g saturated)
- Protein
- 6.4g
- Carbohydrates
- 48.6g (23.1g sugars)
- Fibre
- 2.3g
- Salt
- 0.6g
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Watch the recipe video…
The pastry case and the crème pâtissière can be made the day before and the tart assembled a few hours before serving.
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