Pancetta-wrapped salmon with griddled asparagus
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Easy - May 2010
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Serves 4 -
Takes 10 min to make, 15 min to cook
A quick and simple recipe of pancetta-wrapped salmon fillets served with griddled asparagus and a zesty crème fraîche.
Nutrition: per serving
- Calories
- 630 kcals
- Fat
- 50.7g (15.6g saturated)
- Protein
- 41.1g
- Carbohydrates
- 2.2g (2g sugar)
- Salt
- 1.9g
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