Easy mustard and dill salmon with new potatoes and asparagus
- May 2016
- Serves 4
- Hands-on time 25 min
Sometimes simplicity really is best and this classic combination of salmon, dill, asparagus and new potatoes is a perfect example of that.
- Gluten-free recipes
- 32.9g (9.9g saturated)
- 31.8g (5.3g sugars)
Roast the potatoes in the oven until crisp, adding the asparagus for the last 10 minutes or so.
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