Potato, cheese and onion gratin
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Medium - February 2009
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For 2-4 people -
Takes 10 minutes to make and 1 hour to cook
This scrummy potato, cheese and onion gratin recipe goes great with roast lamb or beef for a warming weekend lunch.
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delicious. tips
Try adding sweet potatoes, for a splash of colour and depth of flavour. Substitute them for half the potatoes.
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