Super herby tabbouleh

By:

  • Published: 2 May 23
  • Updated: 18 Mar 24

Tabbouleh is one of those rare dishes where herbs are treated as the star important ingredient, rather than a garnish or final hit of freshness. This verdant bulgar wheat salad is great as part of a larger platter of Middle Eastern dishes, or served alongside grilled lamb and pittas.

Serve alongside your favourite barbecue recipes.

  • Serves 2
  • Hands-on time 30 min, plus 15 min resting
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Recipe from May 2023 Issue

Nutrition

Calories
273kcals
Fat
17.5g (2.4g saturated)
Protein
4.6g
Carbohydrates
22.3g (3.2g sugars)
Fibre
4.1g
Salt
0.1g

delicious. tips

  1. Scale it up: This recipe is easily doubled (or more) for a party

  2. Keep in the fridge up to 24 hours before serving

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