Tuna and olive pasta bake
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Easy - February 2007
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Serves 4 -
Ready in 20 minutes
Stuffed olives bring an extra tang to the old favourite tuna pasta bake recipe.
Nutrition: per serving
- Calories
- 688kcals
- Fat
- 24.1g (8g saturated)
- Protein
- 46.7g
- Carbohydrates
- 7.5g (9.1g sugar)
- Salt
- 4.3g
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