Puttanesca pasta bake
- October 2017
- Serves 4
- Hands-on time 20 min, cooking time 30 min
This puttanesca pasta bake requires mostly store cupboard staples, only uses one tray and is topped with a cheesy mozzarella crust – it’s sure to be a family favourite.
See our recipe for vegetarian spaghetti alla puttanesca for a quicker, no-bake version.
- 17g (5g saturated)
- 82.1g (11.5g sugars)
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