Chicken, pea and bacon pies
- Published: 30 Sep 08
- Updated: 18 Mar 24
-
Serves 4 -
Ready in 45 mins
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Recipe from October 2008 Issue
Nutrition
Nutrition: per serving
- Calories
- 797kcals
- Fat
- 54.6g (25.2g saturated)
- Protein
- 36.3g
- Carbohydrates
- 41.8g (2.8g sugar)
- Salt
- 2.5g
delicious. tips
This chicken recipe is made by using a batch of the pre-prepared, frozen Creamy chicken recipe.
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