Charred broccoli steaks with lentil salad and harissa yogurt
- Published: 11 May 21
- Updated: 18 Mar 24
Serve charred broccoli steaks over black lentils with antipasti vegetables and a punchy harissa yogurt for an easy, flavour-packed vegetarian dinner for two.
We’ve got hundreds of easy vegetarian recipes, including our simple but delicious roast-spiced cauliflower with chickpeas.
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Serves 2-3 -
Hands-on time 30 min
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Recipe from May 2021 Issue
Nutrition
Nutrition: per serving
- Calories
- 548kcals
- Fat
- 32.3g (5.4g saturated)
- Protein
- 26.5g
- Carbohydrates
- 30.1g (12.6g sugars)
- Fibre
- 15.4g
- Salt
- 0.6g
delicious. tips
Easy swaps: Try other veggie ‘steaks’ – such as butternut squash, cauliflower or celeriac. Grill until tender.
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