Vegetarian recipes

Vegetarian recipes for every meat-free occasion! Veggie soups, main courses, sides, dips and more…

All Vegetarian recipes

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Slow cooker squash, cannellini bean and pesto stew

Slow cook

Slow cooker squash, cannellini bean and pesto stew

This squash and bean stew is perfect for a cold day. Let the vegetarian stew simmer in the slow cooker, then add a swirl of pesto to serve.

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Michel Roux Jr’s diplomat puddings

Celebrity chef Christmas recipes

Michel Roux Jr’s diplomat puddings

Michel Roux Jr shares his recipe for diplomat puddings. These delightful French puds are packed with brioche, custard, raisins and rum.

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Fig and pecorino biscotti

Figs

Fig and pecorino biscotti

These savoury biscotti are a gorgeous addition to a cheeseboard. They're flecked with crunchy almonds, sticky figs and aromatic rosemary.

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Pink lemonade float

Pink lemonade float

Made with pink lemonade and vanilla ice cream, this is a fun and flamboyant float – perfect for a rainy-day pick-me-up.

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Mince-pie old fashioned

Christmas cocktails

Mince-pie old fashioned

This Christmas cocktail recipe makes a fabulous drink, as well as a flavoured butter for baking and an extra-boozy mincemeat for mince pies.

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Kim-Joy’s cinnamon rolls with escapee snail

Cinnamon

Kim-Joy’s cinnamon rolls with escapee snail

Kim-Joy's homemade cinnamon rolls are the softest, fluffiest buns you'll ever try. Add a cute marshmallow snail for the ultimate cosy bake.

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Cardamom, grapefruit, hazelnut and white chocolate tear-and-share buns

Christmas baking

Cardamom, grapefruit, hazelnut and white chocolate tear-and-share buns

Fragrant cardamom buns filled with a white chocolate and hazelnut mixture are the perfect make-ahead treat for a special breakfast.

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Poached oranges with mascarpone yogurt and festive granola

Oranges

Poached oranges with mascarpone yogurt and festive granola

Make Christmas breakfast extra special by dishing up poached oranges with a rich mascarpone yogurt and homemade spiced granola.

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Mince pie apple crumble

Apple desserts

Mince pie apple crumble

Apple crumble gets a festive makeover in this easy make-ahead dessert recipe. Mincemeat and a spiced crumble topping bring the festive vibes.

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Mince pie biscotti

Christmas biscuits

Mince pie biscotti

The Hebridean Baker's mince pie biscotti, studded with pistachios and cranberries, make a great, budget-friendly Christmas food gift.

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Baked camembert with harissa honey

Camembert

Baked camembert with harissa honey

Oozy, gooey cheese drizzled with a fiery, sweet topping; this easy baked camembert with honey recipe is perfect for entertaining.

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Advent calendar chocolate truffles

Christmas chocolate

Advent calendar chocolate truffles

Enjoy a chocolate truffle a day during the month of December? Customise the recipe by coating the truffles in your favourite toppings.

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Hot honey smoked nuts

Christmas gifts

Hot honey smoked nuts

Sweet, spicy and salty – the coating makes these a winner. Put the hot honey nuts in pretty jars as presents for friends.

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Charred leek, pearl barley and cheshire cheese salad

Leeks

Charred leek, pearl barley and cheshire cheese salad

In this hearty salad, pearl barley and chunky strips of caramelised leek are coated in a cheesy buttermilk dressing – pure winter pleasure.

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Chocolate orange blackout cake

Chocolate orange

Chocolate orange blackout cake

Edd Kimber's blackout cake has tiers of chocolate sponge and an orange mascarpone filling. A perfect festive bake for chocolate orange fans.

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Rosemary roast potatoes

Roast potatoes

Rosemary roast potatoes

Roast potatoes are everyone's favourite part of Christmas dinner. This rosemary roast potatoes recipe is both foolproof and flavourful.

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Vichy carrots

Carrots

Vichy carrots

This classic French technique is our favourite way to cook carrots. Add star anise, thyme and lemon for a perfect Christmas side dish.

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Butter-roast parsnips with hazelnuts and sage

Christmas trimmings, sides and sauces

Butter-roast parsnips with hazelnuts and sage

Dish up your best-ever roast parsnips this Christmas. Crisp sage and a scattering of toasted hazelnuts provide flavour and crunch.

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Vegetarian filo Christmas wreath

Filo pastry

Vegetarian filo Christmas wreath

Food writer Elly Curshen’s spectacular filo-wrapped wreath makes a perfect vegetarian Christmas main or Christmas buffet centerpiece.

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Maple-peanut parfait with peanut brittle and boozy prunes

Parfaits

Maple-peanut parfait with peanut brittle and boozy prunes

Parfait is the ultimate make-ahead dessert. This parfait recipe amps things up with crunchy peanut brittle and rum-soaked prunes.

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Rhubarb and pink grapefruit possets with poppy seed and pistachio shortbread

Rhubarb

Rhubarb and pink grapefruit possets with poppy seed...

These possets make the most of winter’s citrus and the pleasant tang of rhubarb. An impressive make-ahead dessert for Christmas entertaining.

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Dark chocolate mousse with blood orange gel and hazelnut crumb

Dark chocolate

Dark chocolate mousse with blood orange gel and...

Dark chocolate mousse is a delight with toasted hazelnut crumb and sweet-sharp blood orange gel in this festive make-ahead dessert.

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Mushroom and tarragon pâté with roasted grapes and chestnuts

Pâté

Mushroom and tarragon pâté with roasted grapes and...

This easy pâté makes a pretty vegetarian starter, Roasted grapes bring bursts of sweetness while earthy chestnuts add festiveness.

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Air fryer marzipan chocolate brownies

Brownies

Air fryer marzipan chocolate brownies

Brownies with a molten marzipan core and nutty top – perfect for Christmas. Using the air fryer works means a crackly top AND a gooey centre,