Vegetarian

Vegetarian recipes for every meat-free occasion! Veggie soups, main courses, puds, sides, dips and more…

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Marmite macaroni cheese

Marmite macaroni cheese

How could you possibly hate it? Dark, sticky Marmite has an intense salty-savoury flavour that...

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Barbecued asparagus with chopped eggs, tarragon, chives and dill

Barbecued asparagus with chopped eggs, tarragon, chives and...

Chargrilling or barbecuing asparagus gives it an amazing depth of flavour, accentuating its sweetness by...

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Poached egg, purple sprouting broccoli and tarragon hollandaise

Poached egg, purple sprouting broccoli and tarragon hollandaise

A low carb breakfast recipe showcasing eggs at their very best; purple sprouting broccoli is...

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José Pizarro’s strawberry gazpacho

José Pizarro’s strawberry gazpacho

Spanish chef José Pizarro says: “It is undeniable that gazpacho is one of the star...

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Perfect roast potatoes

Perfect roast potatoes

Searching for perfect roast potatoes? Look no further. You’ll find the fluffiest potatoes with the...

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Celeriac and rocket sformato

Celeriac and rocket sformato

This beauty of a dish, called a sformato, originates from Italy – think of it...

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Baked pasta with peas, broad beans, fresh herbs and grana padano

Baked pasta with peas, broad beans, fresh herbs...

Serve Italian chef Francesco Mazzei’s baked pasta – in little bowls – as a dinner...

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Cheesy asparagus eggs on toast

Cheesy asparagus eggs on toast

Francesco Mazzei says: “This asparagus with eggs is a great way to start the day,...

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Spiced onion fritters with poached eggs

Spiced onion fritters with poached eggs

Crunchy, crispy fritters are a crowdpleaser. These pakora-style ones, made with onions and samphire, are...

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Cheddar and nutmeg custard tart

Cheddar and nutmeg custard tart

Felicity Cloake puts a twist on a custard tart with her savoury version, made with...

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Nettle and barley ‘risotto’ with goat’s cheese

Nettle and barley ‘risotto’ with goat’s cheese

Gill Meller uses springtime nettles in his pearl barley risotto recipe but if you can’t...

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Roasted cauliflower with veggie bagna cauda

Roasted cauliflower with veggie bagna cauda

A full-of-flavour cauliflower salad recipe, made with lentils, rice and pickled walnuts, served with a...

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Gnudi with fried sage, hazelnuts and jerusalem artichoke crisps

Gnudi with fried sage, hazelnuts and jerusalem artichoke...

You’ve heard of gnocchi but have you ever tried gnudi? They are little dumplings made...

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Sweet potato, pea and cheese quesadillas

Sweet potato, pea and cheese quesadillas

Whether it’s a veggie snack, starter or Friday night meal, these easy, cheesy quesadillas filled...

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Roasted vegetable yorkshire pudding traybake

Roasted vegetable yorkshire pudding traybake

Our giant Yorkshire pudding traybake makes an impressive vegetarian main. It’s bursting with roasted vegetables,...

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Vegetable soup with ricotta dumplings

Vegetable soup with ricotta dumplings

Get your five-a-day in one bowlful with our healthy vegetable soup recipe topped with cheesy...

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Pizzas with romesco sauce and greens

Pizzas with romesco sauce and greens

This vegetarian pizza recipe is topped with sweet romesco sauce, tenderstem broccoli, oozy burrata cheese...

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Red wine spaghetti with tomato and goat’s cheese

Red wine spaghetti with tomato and goat’s cheese

At a restaurant in Sardinia, we tried a dish in which the pasta was cooked...

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Oven-roasted spiced squash and cauliflower risotto

Oven-roasted spiced squash and cauliflower risotto

Our spiced butternut squash and cauliflower risotto is low in saturated fat making it a...

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Roast sweet potato, beetroot and red onion salad with miso dressing

Roast sweet potato, beetroot and red onion salad...

The fermented soya bean paste from Japan isn’t just for making miso soup, it adds...

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Butternut squash, blue cheese and quince jelly soufflé

Butternut squash, blue cheese and quince jelly soufflé

It’s one of the classics, yet many cooks shy away from it. Once you understand...

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Cumin paneer salad

Cumin paneer salad

Chetna Makan’s vegetarian recipe for her marinated cumin paneer salad can be thrown together in...

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Garlic spinach longevity noodles

Garlic spinach longevity noodles

Ching-He Huang‘s gorgeous noodle recipe is ready in just 20 minutes but packs a punch...

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Chana dal with okra and coconut

Chana dal with okra and coconut

”Although this is an unusual combination of flavours, chana dal, okra and fresh coconut work...

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