Beef and bitter are best
|Burrow Farm’s beef scooped the top food prize|
Red Ruby Devon Beef while the top drinks prize went to Westerham Breweryin Kent for their Scotney Bitter. Neil and Sally Grigg of Burrow Farm who’ve been managing their herd since 2007 say, “It’s a massive sense of achievement for all the hard work we’ve undertaken”. Robert Wicks of Westerham Brewery has brewing since the tender age of eight and after opening the brewery on Grange Farm in 2004, it’s become recognised for its sustainable craft beer production.
The 45 winning products from 25 producers range from yoghurt to flour and mushrooms to apple juice. You can find a full list of winners on the National Trust website.
Try some Best of British recipes from the delicious. website.
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