Indian recipes

Indian cooking can be as easy or challenging as you want it to be. Learn how to make cracking curries, dhals, bhajis and naan bread with recipes that suit vegetarians and meat-eaters alike.

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Aubergine and tofu curry

Aubergine and tofu curry

A warming yoghurt curry packed with chunky pieces of aubergine and tofu for plenty of...

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Kitchari

Kitchari

Jasmine Hemsley’s Indian rice recipe is a staple healing food in Ayurveda – a lifestyle...

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Spiced paneer with quick-pickled cucumber

Spiced paneer with quick-pickled cucumber

These little paneer bites are the new cheese and pineapple…We think they’re going to catch...

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Naan pizzas

Naan pizzas

Enjoy a super speedy pizza on a weeknight with these Indian-inspired naan bread creations. They’re...

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Dosa pancakes

Dosa pancakes

Dosa pancakes are an Indian staple made from gram (chickpea) flour. They’re incredibly versatile too....

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Chicken tikka masala

Chicken tikka masala

This is our take on the national favourite, a comforting chicken tikka masala. Gather friends...

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Cheat’s tandoori chicken with cucumber rice salad

Cheat’s tandoori chicken with cucumber rice salad

Marinating this on a Thursday night is the secret to an awesome end-of-week treat better...

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Griddled Bajan spiced prawn wraps with chunky tomato sauce

Griddled Bajan spiced prawn wraps with chunky tomato...

Fresh prawns are cooked with tinned tomatoes, veggies and plenty of spice in this quick...

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Kimchi parathas

Kimchi parathas

”Kimchi, Korean fermented cabbage, seems to have found its way onto everything from burgers to...

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Paneer gnudi with saag

Paneer gnudi with saag

”This dish is a love letter to the Punjabi farmers who were flown in to...

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Confit salmon with mint and coriander chutney and pomegranate and pistachio chaat

Confit salmon with mint and coriander chutney and...

”Confit is a classic French technique in which fish or meat is submerged in fat...

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Spinach dhal with roasted cauliflower and squash

Spinach dhal with roasted cauliflower and squash

This filling vegetarian meal is packed full of veggies, fibre-rich lentils and drizzled with thick...

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Lentil and kidney bean dhal with fried lamb chops

Lentil and kidney bean dhal with fried lamb...

Make a big pot of this satisfying dhal and enjoy half now, then freeze the...

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Honey and mustard baked chicken and rice

Honey and mustard baked chicken and rice

Jazz up a thrifty pack of chicken drumsticks with a tangy storecupboard marinade in this...

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Curry spiced sautéed potatoes

Curry spiced sautéed potatoes

Debbie Major’s quick and easy recipe for curry-spiced sautéed potatoes is perfect for changing up...

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Carrot, sweet potato and feta fritters

Carrot, sweet potato and feta fritters

Enjoy this versatile vegetarian fritter recipe as a snack or for lunch, or serve with...

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Lisa Markwell’s Indian chicken and chips

Lisa Markwell’s Indian chicken and chips

Dunking an Indian-spiced chip into creamy chicken masala curry is surely comfort food at it’s...

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Spiced chicken skewers with apple & pea chutney

Spiced chicken skewers with apple & pea chutney

Dr Rupy Aujla combines plenty of spices and vegetables in this colourful chicken dish to...

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30-minute chicken and cauliflower curry

30-minute chicken and cauliflower curry

This tasty chicken and cauliflower curry is a great option if you’re following the 5:2...

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Leek and pea dumpling curry

Leek and pea dumpling curry

This vegetarian curry served with a dollop of natural yogurt and a sprinkle of coriander...

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Curried chicken wraps

Curried chicken wraps

These tasty curried chicken wraps couldn’t be easier – or quicker – to make. Just...

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Sweet potato and chickpea curry

Sweet potato and chickpea curry

This comforting vegetarian (and vegan) curry is packed full of goodness – from Vitamin A-rich...

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Prawn tikka bites

Prawn tikka bites

Your favourite Indian takeaway in bite-size form: tikka masala spiced prawns, mango chutney and natural...

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Curried parsnip soup

Curried parsnip soup

A gently spiced recipe that turns parsnips into a heart-warming bowl of goodness.

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