Chinese recipes

We love a good stir-fry as much as the next person but there’s so much more to Chinese cuisine. Try wontons, sticky ribs, egg fried rice and bao buns out for size.

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Caramelised apples with sesame

Dinner party dessert recipes

Caramelised apples with sesame

Ken Hom’s caramelised apples with sesame recipe works wonderfully as part of a sharing feast, and...

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Cripsy fish spring rolls

Canapé recipes

Cripsy fish spring rolls

Celebrate Chinese New Year with Ken Hom’s fish spring rolls – they’re deliciously crispy and will leave...

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Stuffed bitter melon with black bean sauce

Pork mince recipes

Stuffed bitter melon with black bean sauce

For something a little bit different, serve up Ken Hom’s pork-stuffed bitter melon with black...

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Steamed chicken with Chinese sausage

Healthy chicken recipes

Steamed chicken with Chinese sausage

Serve Ken Hom’s quick and easy steamed chicken dish as part of a sharing menu,...

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Ken Hom’s chicken on crispy noodles

Noodle recipes

Ken Hom’s chicken on crispy noodles

“A favourite of many dim-sum diners in Hong Kong in which thin, crisp-fried egg noodles...

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Speedy chilli turkey stir-fry

Stir-fry recipes

Speedy chilli turkey stir-fry

A speedy one-pan which packs a punch, this turkey stir-fry is a fail-safe option for...

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Kung pao cauliflower

Cauliflower recipes

Kung pao cauliflower

A spicy Chinese favourite gets a low-cal veggie makeover, with less than 250 calories per...

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Spicy prawn toasts

Prawn recipes

Spicy prawn toasts

We’ve added a spicy zing to prawn toast by adding kimchi. Serve as a starter...

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Bang bang tofu salad

Healthy lunch recipes

Bang bang tofu salad

This fill-you-up salad is gluten-free, vegan and jam-packed with tasty Asian flavours. The bang bang...

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Vegetable gyoza dumpling stir-fry

Vegan dinner recipes

Vegetable gyoza dumpling stir-fry

Meet your new weekday staple: frozen Japanese gyoza dumplings. Cooked straight from the freezer, they...

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Baked venison puffs

Canapé recipes

Baked venison puffs

These venison pastry puffs, unique to Yauatcha restaurant, are inspired by Asian culinary techniques but...

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Fragrant maple pineapple with coconut ice cream

Quick Chinese recipes

Fragrant maple pineapple with coconut ice cream

Ching-He Huang’s quick and easy Chinese-inspired dessert recipe, made with pineapple and ginger biscuits, is...

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Sweet and smoky red-cooked cod (hong sao yu)

Quick Chinese recipes

Sweet and smoky red-cooked cod (hong sao yu)

Ching-He Huang‘s quick Chinese fish recipe, made with cinnamon, star anise, sichuan peppercorns and soy,...

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Garlic spinach longevity noodles

Quick Chinese recipes

Garlic spinach longevity noodles

Ching-He Huang‘s gorgeous noodle recipe is ready in just 20 minutes but packs a punch...

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Pork, celery and water chestnut wontons with ma la chilli oil

Pork, celery and water chestnut wontons with ma...

This recipe was created by Ching-He Huang as part of a traditional Chinese New Year...

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Wok-fried fragrant scallops

Scallop recipes

Wok-fried fragrant scallops

Ching-He Huang created this dish for a traditional Chinese New Year menu. It’s an elegant...

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Thai ginger beef stir-fry

Stir-fry recipes

Thai ginger beef stir-fry

Our low-calorie beef stir-fry is packed full of veggies, spice and is ready in under...

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Ginger chicken congee (rice porridge) with kimchi

Rice recipes

Ginger chicken congee (rice porridge) with kimchi

Congee is a type of rice porridge enjoyed, often for breakfast, in many Asian countries....

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Chicken, ginger and oyster sauce stir fry

Stir-fry recipes

Chicken, ginger and oyster sauce stir fry

This tasty chicken stir-fry with ginger and oyster sauce is easy to make and can...

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Sticky sesame and soy chicken tray bake

Sticky sesame and soy chicken tray bake

None of the fuss but all of the flavour is what you get from this...

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Singapore pork and prawn noodles

Pork mince recipes

Singapore pork and prawn noodles

Swap the pork and prawns for tofu to make this dish vegetarian. Noodles are always...

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Prawn toast scotch eggs

Canapé recipes

Prawn toast scotch eggs

Two of your favourite nibbles are combined in one crunchy, crispy, gooey-in-the-middle snack with Ravinder...

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Tofu with caramel and sichuan pepper

Tofu with caramel and sichuan pepper

”Tofu has been misunderstood by some as a bland rubbery filler food, but when cooked...

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Prawn, cabbage and sichuan pepper stir-fry

Stir-fry recipes

Prawn, cabbage and sichuan pepper stir-fry

You can play around with the ingredients in this stir-fry, swapping prawns for chicken or...

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