Vegetarian bake recipes

This fun, savoury Christmas bake is indulgent, comforting and equally delicious served as a snack...

Looking for a smashing veggie dish to take Christmas lunch to the next level? This...

A vegetarian pasta bake that is bound to satisfy whoever is at the table, have...

A classic dinner party dish with a twist, this easy-to-follow blue cheese and thyme soufflé...

It’s open to debate about which is the best ‘dunkable’ biscuit, but a hobnob-style bake...

Dig into this easy-to-make family meal; it’s a one pot wonder made with gnocchi and...

Crispy baked new potatoes are mixed with a homemade chilli tomato sauce then topped with...

Our giant Yorkshire pudding traybake makes an impressive vegetarian main. It’s bursting with roasted vegetables,...

Anna Del Conte demonstrates the simplicity and deliciousness of vegetarian cooking with this recipe for...

Dr Rupy Aujla’s baked eggs recipe uses fibre-rich chickpeas to keep you feeling full and...

This glorious one-pot recipe showcases the wonderful jersey royal potato, accompanied by sweet onion and...

This vegetarian pasta bake uses grilled red peppers for their naturally intense sweetness. Combined with...

This Italian dish has everything: cheese sauce, sourdough bread, sherry, crunchy hazelnuts and pasta. It...

An impressive cauliflower cheese-inspired recipe made heartier with pearl barley and wild mushrooms. This is...

Baked eggs aren’t just for brunch. This Mediterranean-style recipe cooks eggs in spicy tomato sauce...

We’ve taken macaroni cheese to the next level with this easy cheesy, pesto-y vegetarian recipe...

Enjoy the flavours of Italy in this quick and easy vegetarian traybake recipe. On the...

This baked butternut squash and sage risotto recipe is easy to make and even easier...

Make sure you have crusty bread to dunk into this heavenly combination of swiss chard,...

Serve golden glazed parsnips with a baked mascarpone and parmesan dip for an alternative to...

We’ve kept all the gorgeous summery flavours of a traditional aubergine parmigiana but recreated the...

Gnocchi, mixed with green veg and smothered in a cheesy sauce – this gratin takes...

You can swap the cone-shaped pasta for large shells in this easy midweek recipe from...

A classic Italian pasta recipe – conchiglioni (pasta shells) are stuffed with a cheesy ricotta...