Mushroom recipes
What’s your favourite mushroom? Oyster, shiitake, button and portobello, or perhaps the most regal of them all, the king oyster.
Mushrooms are bursting with meaty, earthy flavour. And tbh, we love them ALL. Have a scroll through these fabulous fungi recipes, and make sure you look at our individual collections too, as linked above.
Showing 1-16 of 126 recipes
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Pâté
Mushroom and tarragon pâté with roasted grapes and chestnuts
This easy pâté makes a pretty vegetarian starter, Roasted grapes bring bursts of sweetness while earthy chestnuts add festiveness.
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Easy
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Make-ahead stuffing
Air fryer mushroom and chestnut stuffing balls
These umami-rich stuffing balls are a great addition to Christmas dinner. Make in advance and air-fry 15 minutes before you dish up.
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Easy
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Noodles
Mushroom stroganoff ramen
It's a delicious mash-up of two beloved dishes: Japanese ramen and Russian stroganoff. The perfect vegan comfort food for chilly nights.
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Medium
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Ricotta cheese
Spinach and ricotta stuffed mushrooms with rosemary potatoes
Looking for a new vegetarian dinner idea? Try stuffed mushrooms filled with creamy ricotta and spinach, with rosemary potatoes on the side.
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Easy
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30-minute meals
Creamy mushroom egg yolk pasta
Adding an egg yolk to the centre of this rich mushroom pasta makes the most luxurious, silky sauce you could imagine – and stirring it in at the table feels oh-so sophisticated.
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Easy
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Fakeaways
Mushroom jiaozi dumplings
Jiaozi are a versatile Chinese dumpling, served steamed, boiled or fried These vegan jiaozi are packed with three kinds of mushroom.
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Medium
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Quick chicken
Chinese chicken with shiitake and wood ear mushrooms
This recipe proves why wood ear mushrooms are so good: beautifully plump and flavourful, they soak up all the wonderful marinade.
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Easy
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Healthy dinners
Mushroom larb
Inspired by larb, the Thai recipe of fragrant pork mince in lettuce cups, this mushroom version is a party for your palate.
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Easy
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Portobello mushrooms
Mushroom pasta alla vodka
Pasta alla vodka is smooth and creamy, tangy and full of umami. The addition of portobello mushroom takes the dish to another level.
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Easy
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Polenta
Creamy polenta with mushrooms and taleggio
Creamy polenta is adorned with mushrooms, sweet chestnuts and gooey taleggio cheese in this unashamedly autumnal dinner recipe.
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Easy
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Easy orzo
Porcini orzotto
Lighter than regular risotto, this easy ‘orzotto’ switches out rice for orzo pasta and uses dried porcini for intense flavour.
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Easy
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Fakeaways
Mushroom, mustard and tarragon bakes
These golden puff pastry mushroom bakes feature a seriously cheesy mushroom, tarragon and mustard filling. Irresistible.
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Easy
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20-minute dinners
Portobello mushroom mulitas
Mulitas are like an even more delicious quesadilla, sandwiched with plenty of melted cheese. Ours feature juicy portobello mushrooms.
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Easy
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Miso
Miso shiitake mushroom tart
A seriously tasty and umami-rich mushroom tart. The filling is full of funghi and thrumming with chilli, ginger and garlic.
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Easy
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Noodles
Pulled king oyster mushroom, peanut and chilli noodles
Strands of meaty King oyster mushrooms are strewn through a nutty, fragrant sauce in this easy vegan noodles recipe.
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Easy
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Easy vegan
Peppercorn mushrooms with butter bean mash
For a vegan take on steak, try meaty oyster mushrooms with a peppercorn crust. Serve with a creamy vegan sauce and butter bean mash.
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Easy
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