Celebration cake recipes

A dark chocolate sponge is sandwiched and covered with peanut buttercream, drizzled with a rich...

This stunning layer cake by Bake Off finalist Alice Fevronia is a project for a...

Four layers of carrot cake sponge are sandwiched between a chocolate and vanilla marbled cheesecake...

This Russian honey biscuit cake needs to be assembled at least 6 hours ahead of time...

A dark chocolate sponge is sandwiched and covered with peanut buttercream, drizzled with a rich...

In this mango cake recipe, Chetna Makan has brought together three of her favourite ingredients...

Soft and fluffy fairy cakes are dotted with little nuggets of marzipan and come topped...

Celebrate summer in style with Felicity Cloake‘s boozy bundt drizzle cake. She says: ”No birthday...

This Indonesian thousand-layer cake, also known as lapis legit, is fittingly named for its many...

”Caramelised white chocolate reminds me of the Caramac bars I enjoyed as a child. The...

We couldn’t celebrate delicious. magazine’s 15th birthday without a cake – and who better to...

It’s the chocolate cake to rival all others: devil’s food cake. A rich and fudgy...

Light-as-air sponge is topped with generous dollops of vanilla bean buttercream in these almost-too-good-to-eat vanilla...

These indulgent chocolate cupcakes use the all-in-one method so they’re a breeze to make. Top...

Learn how to make light and fluffy vanilla swiss meringue buttercream, then adapt it to...

Take Halloween to the next level with our terrifyingly good blood splatter cake. Red velvet...

Martha Collison‘s chocolate nest Easter cake is double the trouble with a white chocolate sponge,...

This glorious cake is a boozy showstopper – strictly for adults only. Slice through the...

“Sticky toffee pudding is a longstanding British favourite, so a glorious cake showcasing the best...

Decadent and devilishly boozy, this Christmassy, show-stopping layer cake is strictly adults only. Slice through...

That’s the official name for this Norwegian beauty and we’re not disagreeing. Maria Villmones Bondeson‘s...

Soured cream is used in this decadent chocolate cake to create a light, airy texture...

And the secret-ingredient is…mashed potato! That’s right! Victoria Glass, author of Too Good to Waste,...

Three layers of sponge are sandwiched together with white chocolate and kirsch cherries to make...