German recipes
German cuisine is something of a hidden gem when it comes to popular food. That’s all about to change as we uncover the likes of lebkuchen, stunning strudels, brilliant bratwurst recipes and a cheeky chicken schnitzel.
Showing 1-16 of 56 recipes
Cabbage recipes
Smoky kale and carrot sauerkraut
Kale and carrots give cabbage sauerkraut extra vibrancy and flavour. ’Kraut’s tangy taste comes from lacto-fermentation – a simple process...
Bonfire Night recipes
Sauerkraut hot dogs with spiced shallots
Perfect for chilly evenings and bonfires, the old-school hot dog is lifted to a higher level with tangy sauerkraut, crispy...
Fakeaway recipes
Currywurst with sticky-onion oven fries
Recreate Berlin’s favourite street food – currywurst – at home with our easy recipe. Serve with loaded fries topped with...
Cabbage recipes
Golden sauerkraut
If you’re keen to try your hand at the ancient art of fermenting, creating a jar or two of sauerkraut...
Soup recipes
Green pea soup with frankfurters
This recipe by David Pitchford – head chef at Read’s restaurant in Kent – combines sweet peas and cream to...
Christmas baking recipes
Whisky mac marzipan stollen
This stunning stollen has a cocktail-inspired whisky mac marzipan centre. Just the kind of surprise we love! Fill your home...
Healthy chicken recipes
Lemon and garlic chicken schnitzels with quick puttanesca sauce
Crispy chicken schnitzel is served with an intense (and quick-to-make) puttanesca tomato sauce in this moreish meal. Fancy something different?...
Cauliflower recipes
Cauliflower schnitzels with paprika and sage sauce and butter bean mash
A vegetarian take on the beloved chicken schnitzel, our cauliflower schnitzels are coated in paprika flavoured breadcrumbs and served with...
Slow cooked beef recipes
Smoky steak and mushroom stroganoff
Our steak and mushroom stroganoff recipe can be on the table in as little as 30 minutes. Simple and tasty,...
Canapés and cocktails
Kirsch royale
Your soon-to-be-favourite festive tipple made with champagne, Kirsch and cherry syrup.
Smoked salmon recipes
Easy smoked salmon and leek strudel
This quick and easy strudel is the perfect way to make the most of any leftover smoked salmon, and uses...
Christmas baking recipes
Richard Bertinet’s Christmas stollen
Richard Bertinet’s Christmas stollen recipe is perfect for the holiday season. Full of dried fruits, nuts and finished with a...
Veal schnitzel with herb butter and apple remoulade
These veal schnitzels are tender, oh-so moreish and best served with fries. Ready to eat in 30 minutes they are...
Christmas baking recipes
Spiced lebkuchen
Lebkuchen is a traditional German Christmas recipe. These spice-laden star biscuits are full of festive flavours and undeniably moreish. Take...
Easy dinner recipes and ideas
Chicken schnitzels with quick fennel and apple sauerkraut
These chicken schnitzels take just 30 minutes to make, making them perfect for a fuss-free midweek meal.
Dinner ideas for two
Tom Kerridge’s pork schnitzel with ‘executive’ fried duck egg
Tom Kerridge knows how to make mouthwatering food. This schnitzel – whose rich, meaty flavours are doused in a buttery,...
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