Pasta recipes

Pasta. Is it an ingredient, or a dish? Who knows. Either way, we love it. It’s the base for many of our speedy midweek meals, and we’ve got a few pasta challenges thrown in for good measure, if you fancy showing off your skills.

All Pasta recipes

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Creamy bucatini with chorizo and mushrooms

Weekly pasta recipes

Creamy bucatini with chorizo and mushrooms

Spanish chorizo gate-crashes an otherwise distinctly Italian party in this indulgent dish, imbuing the cream with its punchy, paprika-coloured oils....

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Angela Hartnett’s rigatoni with fennel and sausage

Sausage pasta recipes

Angela Hartnett’s rigatoni with fennel and sausage

A simple, rustic, deeply flavourful pasta dish from the iconic Angela Hartnett is as good as you’d imagine. Fennel and...

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Brothy tortelloni with beans

Weekly pasta recipes

Brothy tortelloni with beans

Speedy dinners don’t have to be boring. Cooking shop-bought filled pasta in a garlic and chilli-spiked broth with creamy beans...

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Walnut and four-herb pesto pasta

30-minute meal recipes

Walnut and four-herb pesto pasta

Use our fabulous, freeze-ahead easy green sauce to make this delicious walnut pesto pasta in a flash. A great speedy...

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Tuna puttanesca ragù

Weekly pasta recipes

Tuna puttanesca ragù

This tuna pasta isn’t your usual. Puttanesca is usually a fresh and zingy dish, but whizzing up the olives and...

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Penne all’arrabbiata

Weekly pasta recipes

Penne all’arrabbiata

Penne all’arrabbiata is a classic pasta dish and is proof that a few good ingredients can create greatness. It hails...

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Short rib ragù with pappardelle

Winter pasta recipes

Short rib ragù with pappardelle

A slow-cooked ragù is always a joy to cook – and fills the kitchen with its amazing aroma as it...

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Harissa, mascarpone and basil rigatoni

Quick pasta recipes

Harissa, mascarpone and basil rigatoni

This speedy, veggie pasta has just six ingredients but heavily delivers on fiery, creamy goodness. It’s a winner for a...

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Gennaro Contaldo’s asparagus carbonara

April seasonal recipes

Gennaro Contaldo’s asparagus carbonara

Gennaro Contaldo gives classic carbonara a spring makeover with the addition of asparagus. “A classic carbonara is loved the world...

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Balsamic tofu gnocchi

Tofu recipes

Balsamic tofu gnocchi

Gnocchi isn’t just for Italian dishes. Balsamic vinegar, soy sauce and maple syrup give the potato dumplings, crispy tofu, and...

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Silk handkerchief pasta with dill, brown butter and lemon

Homemade pasta recipes

Silk handkerchief pasta with dill, brown butter and...

Fresh egg pasta dough works just as well with wholewheat flour – why not try it out with these silk...

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Tagliatelle with lamb meatballs and artichokes

30-minute meal recipes

Tagliatelle with lamb meatballs and artichokes

This easy tagliatelle with lamb meatballs is made extra tender with an olive and garlic paste – the oils in...

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Best of the best lasagne

Best of the best recipes

Best of the best lasagne

A saucy, slow-cooked, meaty ragù enhanced by a rich, cheesy brown-butter bechamel and layered between al dente pasta sheets with...

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Gochujang mac-and-cheese toastie

Toastie recipes

Gochujang mac-and-cheese toastie

Good old cheese and onion meets fiery Korean flavour in this double-carb beauty. The funky, savoury heat is tempered by...

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Creamy trout and caper linguine

Creamy pasta recipes

Creamy trout and caper linguine

This new pasta classic proves cooking fish is easier than you think. Trout fillets are baked with lemon and dill,...

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Chicken and chicory orzo

Easy orzo recipes

Chicken and chicory orzo

Caramelising bitter chicory draws out some sweetness, especially when paired with balsamic vinegar and orange. Throw in favourites like orzo...

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Tortellini in brodo

Italian pasta recipes

Tortellini in brodo

A Piedmontese classic, this dish from chef Chris Leach at Italian restaurant Manteca in London might look simple but is...

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Green mac and cheese with bacon crumb

Macaroni cheese recipes

Green mac and cheese with bacon crumb

The cavolo nero leaves in this mac and cheese are whizzed smooth while the stems are quick pickled, then stirred...

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Mushroom pasta alla vodka

Portobello mushroom recipes

Mushroom pasta alla vodka

Pasta alla vodka is a magically perfect thing on its own: smooth and creamy, fruity and tangy and full of...

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Sausage, squash and sage pasta

Sausage pasta recipes

Sausage, squash and sage pasta

A hit of heat from chilli flakes and fragrant, savoury sage are butternut squash’s best friends in this quick-prep sausage...

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Pasta with sausage, chestnuts and sage

Sausage pasta recipes

Pasta with sausage, chestnuts and sage

A wonderful combination of flavours takes centre stage in this autumnal pasta dish. If you can, use Italian sausages than...

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Macaronade Sétoise

Pork mince recipes

Macaronade Sétoise

Debora Robertson shares her recipe for Macaronade Sétoise, a hearty, meaty pasta dish from southern France. It’s made with steak,...

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Anchovy spaghetti with chilli, garlic and pangrattato

Spaghetti recipes

Anchovy spaghetti with chilli, garlic and pangrattato

Chef Jun Tanaka takes French soupe de poisson and reimagines it as a pasta sauce – with outrageously good results....

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Chicken, bean and orzo soup with walnut pesto

Easy dinner recipes and ideas

Chicken, bean and orzo soup with walnut pesto

This hearty chicken and bean soup from food writer Debora Robertson is packed with nuggets of filling orzo pasta. Finish...