Brunch recipes
Whatever days of the week you work, a morning off means waking up too late for breakfast and too early for lunch. In other words, it’s the perfect time to look for brunch recipes – take a look at our indulgent options, and get cracking open those eggs.
If you are keen for healthy options, our oat recipes are full of ideas. If you’re spoiled for choice, try Dishoom’s Akuri aka spiced scrambled eggs (vegetarian, too).
Showing 1-16 of 248 recipes
Hash
Harissa, sausage and sweet potato oven hash
This sausage and sweet potato oven hash with fried eggs and a hint of fiery harissa is a versatile brunch or dinner recipe to have handy.
April seasonal
Nettle rarebit crumpets with pickled radishes
Nettle rarebit crumpets served bubbling hot with quick-pickled radishes on the side make the perfect spring lunch or light supper.
Brunch
Eggs benedict with wild garlic hollandaise and mortadella
Level up your eggs benedict with delicious, silky mortadella and a luscious wild garlic hollandaise. A wonderfully indulgent brunch dish.
Valentine's Day
Heart egg-in-a-hole with bacon and avocado
Get Valentine's Day or Mother's Day off to a flying start this year by serving these heart-shaped egg-in-a-hole toasts for breakfast in bed.
Savoury pancakes
Tabani (Udmurt sourdough pancakes with mushrooms)
These tabani, savoury sourdough pancakes, from food writer Alissa Timoshkina are paired with earthy mushrooms and a creamy sauce.
Brioche
The ultimate brioche buns
TV baking judge and top pastry chef Benoit Blin shares his recipe for the ultimate brioche buns, filled with silky pastry cream.
Savoury pancakes
Cottage cheese and chive pancakes with hot-smoked trout
Fluffy and light, these cottage cheese pancakes are packed with protein. Pile them high and top with crème fraîche and smoked trout.
Cinnamon
Kim-Joy’s cinnamon rolls with escapee snail
Kim-Joy's homemade cinnamon rolls are the softest, fluffiest buns you'll ever try. Add a cute marshmallow snail for the ultimate cosy bake.
Oranges
Poached oranges with mascarpone yogurt and festive granola
Make Christmas breakfast extra special by dishing up poached oranges with a rich mascarpone yogurt and homemade spiced granola.
Christmas breakfast
Festive fry-up
We’ve given the fry-up a festive makeover with giant pigs in blankets, cranberry ketchup, crispy sage eggs and panettone fried bread.
Crab
Crabby eggs en cocotte
Crabby eggs en cocotte is the perfect breakfast for a special occasion. A hidden base of crabmeat, crème fraîche and spinach awaits.
Omelettes
Sharing omelette Arnold Bennett
Marcus Wareing shares his recipe for the ultimate omelette Arnold Bennett, with smoked haddock, cheese and a rich hollandaise sauce.
Omelettes
Chard, potato and chilli saffron omelettes with yogurt
Chef Ben Tish shares his recipe for a filling omelette, packed with herbs and greens and served with plenty of chilli and yogurt.
Buns
Nicola Lamb’s French toast cinnamon buns
Behold the squidigiest, most delicious cinnamon buns ever. These French toast buns are bathed in rum custard and drizzled with caramel icing.
Baked eggs
Green shakshuka with feta and herbs
This ‘green’ shakshuka recipe from Ruth Nieman is an adaption of the popular Middle Eastern breakfast, made with greens and fresh herbs.
Vegetarian brunch
Cottage cheese Turkish-style eggs
Inspired by Turkish eggs, which are served on a bed of labneh or thick yogurt, this version uses cottage cheese instead
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