Cheese recipes
There’s too much cheese on that… said no one ever. When in doubt, a sprinkle of the salty stuff is always a good idea. Find inspiration for using feta, cheddar, goat’s, stilton and more.
Showing 1-16 of 600 recipes
Paneer
Chilli paneer
Learn how to make Indo-Chinese classic chilli paneer. Cubes of paneer are lightly battered and fried before being tossed in soy sauce.
Easter
Four cheese, leek and walnut gratin
This multi-layered leek gratin is the ultimate creamy, cheesy side dish. Prep ahead then bake and serve with Easter lunch or a spring roast.
Dips
Three cheese and pickle dip
Somewhere between cheese dip and fondue, this gloriously gooey combo of cheddar,cream cheese and smoky scamorza isa delight.
Scones
Wild garlic and cheddar scones
Give cheese scones a spring twist. These wild garlic scones pair the fresh punch of wild garlic with mature cheddar for an easy savoury bake.
Flatbreads
The best-ever cheesy garlic bread
Meet the best cheesy garlic bread you'll ever eat. Fresh flatbread dough, garlic-and-parsley butter and a molten double-cheese topping.
Paneer
Tomato and mango chutney-glazed paneer on spinach cashew rice
Make a quick sticky glaze for fried paneer, then serve with spinach and cashew rice for an easy but flavour-packed vegetarian dinner.
Crêpes
Cheese and onion crepes
Thin, crispy crepes filled with cheddar, red onion and herbs makes a great midweek dinner for four...especially on Pancake Day.
Savoury pancakes
Cottage cheese and chive pancakes with hot-smoked trout
Fluffy and light, these cottage cheese pancakes are packed with protein. Pile them high and top with crème fraîche and smoked trout.
Citrus
Adam Byatt’s citrus, fennel and burrata salad
Top chef Adam Byatt shares his cutting-edge knife advice. Hone your knife skills with his beautiful citrus, fennel and burrata salad.
Feta cheese
Baked feta with chickpeas, kale and blood orange
This hearty winter salad is cooked in a single baking tray. Earthy kale, creamy chickpeas and baked feta are brightened with blood orange.
No-bake cheesecakes
‘Cheese’ cake
A cake that takes its name quite literally, this no-cook cheesecake looks like a perfect wheel of cheese – holes and all!
Blueberries
Kim-Joy’s blueberry escapee cheesecake
Kim Joy adds some of her baking magic to a rustic blueberry cheesecake. Top the creamy cheesecake with blueberry sauce and cute creatures.
No-bake cheesecakes
Kim-Joy’s no-bake cheesecake lagoon
Kim-Joy's playful no-bake cheesecake has a biscuit base and creamy cheesecake layer, topped with a jelly lagoon and edible sea creatures.
Brussels sprouts
Marie Mitchell’s brussels sprout cheese
Brussels sprout cheese will be your new favourite festive side. This sprout-centric twist on cauli cheese is topped with sourdough croutons.
Figs
Fig and pecorino biscotti
These savoury biscotti are a gorgeous addition to a cheeseboard. They're flecked with crunchy almonds, sticky figs and aromatic rosemary.
Camembert
Baked camembert with harissa honey
Oozy, gooey cheese drizzled with a fiery, sweet topping; this easy baked camembert with honey recipe is perfect for entertaining.
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter