Favourite vegetarian recipes

Our inspiring, and dare we say, favourite, vegetarian recipes include hearty curries, slimming soups, veggie favourites and easy starters.

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Aubergine pilaf with apricots and almonds

Aubergine pilaf with apricots and almonds

This fragrant aubergine pilaf is naturally gluten-free and made in one pan. Fluffy basmati rice...

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Quick uttapam

Quick uttapam

Chetna Makan shares her quick and easy uttapam recipe. These fluffy  pancakes from South India...

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Sour and spicy potatoes (alu chaat) with chutneys

Sour and spicy potatoes (alu chaat) with chutneys

Chetna Makan’s alu chaat recipe is the perfect side dish for an Indian feast. Sour...

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Raspberry, lime and coconut self-saucing pudding

Raspberry, lime and coconut self-saucing pudding

Rustle up some quick and easy raspberry puddings for dessert. These raspberry, lime and coconut...

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Feta parcels with grilled courgettes and peaches

Feta parcels with grilled courgettes and peaches

Wrap feta in courgette ribbons and grill or barbecue to make this delicious vegetarian starter...

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Feta, spinach, pea and sweetcorn pie

Feta, spinach, pea and sweetcorn pie

Our easy feta, spinach, pea and sweetcorn pie is topped with golden filo pastry. With...

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Cheddar, chive and Marmite scones

Sponsored by Yeo Valley Organic

Cheddar, chive and Marmite scones

Take your cheese scone game to the next level with Debora Robertson’s easy recipe for...

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Roast aubergines with giant couscous and tzatziki

Roast aubergines with giant couscous and tzatziki

Roast aubergines then serve with pitta, giant couscous and tzatziki for a filling vegetarian lunch...

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Charred broccoli steaks with lentil salad and harissa yogurt

Charred broccoli steaks with lentil salad and harissa...

Serve charred broccoli steaks over black lentils with antipasti vegetables and a punchy harissa yogurt...

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Houmous, beetroot and avocado salad

Houmous, beetroot and avocado salad

This flavour-packed beetroot and avocado salad includes Omega-3 rich houmous with flaxseed carrots and feta...

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Smashed avocado with curried butter

Smashed avocado with curried butter

Turn the flavour factor up to 11 at your next weekend brunch with this avocado...

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Vegetarian carrot toad in the hole

Vegetarian carrot toad in the hole

This quick and easy vegetarian toad in the hole uses heritage carrots instead of bangers...

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Vegan tofu stir-fry

Vegan tofu stir-fry

Donal Skehan’s full-flavoured vegan tofu stir-fry is covered in sweet, sticky, homemade General Tso sauce...

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Porcini mushroom and vegetable nut roast

Porcini mushroom and vegetable nut roast

Forget those uninspiring veggie offerings of Christmases past – this updated porcini mushroom and vegetable nut...

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One-pan vegetable lasagne

One-pan vegetable lasagne

We love a comforting veggie recipe. And do you know what we love even more?...

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No-stir risotto with radishes, asparagus and artichokes

No-stir risotto with radishes, asparagus and artichokes

The oven does the hard work with this no-stir baked risotto packed with spring vegetables....

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