Australian recipes

Party pies, avo and feta burgers, Anzac biscuits and, of course, the classic lamington… There’s more to Australian food than just prawns on the barbie (though we love those too!).

Find all our Antipodean recipes in one place. Too easy, mate!

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Chocolate coconut meringue wreath

Make-ahead Christmas dessert recipes

Chocolate coconut meringue wreath

This is one epic dessert for Easter or other special occasions. A chocolate coconut meringue wreath is topped with fruit...

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Goat’s cheese pancakes

Brunch recipes

Goat’s cheese pancakes

These golden pancakes filled with goats cheese and herbs make a delicious weekend brunch. Serve with smoked salmon and lemon...

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Giant prawn cocktail

Prawn recipes

Giant prawn cocktail

Go large this Christmas with a giant prawn cocktail that feeds a crowd. Layer a serving bowl with peppery leaves,...

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Cranberry pavlova with sorbet

Cranberry recipes

Cranberry pavlova with sorbet

Can’t face Christmas pud after the big dinner? Our cranberry pavlova is the perfect counterpoint of sweet and sharp to...

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Kiwi beef burger with pickled beetroot and a fried egg

Comfort food recipes

Kiwi beef burger with pickled beetroot and a fried egg

It’s the ultimate Kiwi burger recipe: a juicy beef patty topped with homemade pickled beetroot, green tomato chutney and a...

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Halloumi gyros with herby chips

Halloumi recipes

Halloumi gyros with herby chips

Get that Greek holiday feeling at home with our easy halloumi gyros recipe. These grab-and-devour wraps are crammed with halloumi...

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Avocado and feta cheeseburger

15-minute meal recipes

Avocado and feta cheeseburger

Our avocado and feta cheeseburger is the ideal quick bbq recipe for summer nights. Load the buns with lettuce, tomatoes...

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Minced beef and onion pie

Pie recipes

Minced beef and onion pie

This traditional minced beef and onion pie recipe topped with crisp, golden pastry is a real treat on a winter...

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Smashed avocado with curried butter

Brunch recipes

Smashed avocado with curried butter

Turn the flavour factor up to 11 at your next weekend brunch with this avocado and poached egg recipe topped...

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Sweet ricotta tart

Sweet tart recipes

Sweet ricotta tart

Julia Busuttil Nishimura’s sweet ricotta tart with dark chocolate and Italian candied fruit is a perfect dessert for Easter or...

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Braised beef short ribs

Slow cooked beef recipes

Braised beef short ribs

Julia Busuttil Nishimura’s flavourful slow-cooked beef short ribs, braised for hours in sake and soy sauce, are an easy, comforting...

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Cavolo nero, apple and mint salad

Winter salad recipes

Cavolo nero, apple and mint salad

Julia Busuttil Nishimura’s crunchy vegan winter salad with cavolo nero, apple, mint, celery and croutons works fantastically well as a...

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Rösti eggs royale

Brunch recipes

Rösti eggs royale

Surprise a loved one with this eggs royale dish on Mother’s Day, Valentine’s Day or… any day. In this recipe,...

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Miso ginger coleslaw

Coleslaw recipes

Miso ginger coleslaw

This refreshingly zingy miso ginger coleslaw is delicious as part of a barbecue in summer, or with roast ham or...

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Onion damper bread with marinated feta

Savoury bread recipes

Onion damper bread with marinated feta

A bread recipe you can cook over open fire – yes please. Damper is an Australian campfire bread, but it’s...

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Fennel, beetroot and orange salad with griddled prawns

Fennel recipes

Fennel, beetroot and orange salad with griddled prawns

This quick summer salad is plenty of good things at once: crunchy, citrusy, earthy and fresh. Top with griddled prawns...

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