Dairy-free recipes
Discover our best dairy-free recipes. We’ve given pancakes, pies, cakes, curries and more a dairy-free makeover, so you can still enjoy all your favourite foods. We’re talking carrot cake, creamy pasta, mushroom quiche, custard and mac and cheese. We also have buckets of naturally dairy-free dishes to try too.
Showing 1-16 of 1708 recipes
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Tapas
Wild garlic gambas pil pil
Sizzling Spanish prawns are given a seasonal spring twist in this gambas pil pil recipe with wild garlic. Try it as a starter or tapas dish.
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Budget pasta
Toasted pasta with smoky tomato sauce
Nutty toasted penne is tossed with a Marmite and paprika-spiked tomato sauce for a serious upgrade on pasta pomodoro.
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Broccoli
Charred purple sprouting broccoli on fried bread
Turn toast into a feast by topping fried sourdough with charred purple sprouting broccoli, jammy eggs, butter beans and pickled cabbage.
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Easy
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Pork recipes from around the world
Jeremy Pang’s Hong Kong char siu
Learn how to make incredible, Hong Kong-style char siu pork with this easy recipe from Jeremy Pang. Serve with rice and greens.
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Easy
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Beef curries
Asma Khan’s first-class railway curry
Celebrated chef Asma Khan shares her recipe for railway curry, a mutton or beef coconut-based curry with a rich history.
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Indian sides
Asma Khan’s fish pakoras
Asma Khan's versatile fish pakoras work as a starter, canapé or as part of a meal. The golden fritters are delicious with coriander chutney.
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Dinner ideas for two
Fish schnitzel with chipotle mayonnaise, pico de gallo and candied jalapeños
If you love a fish taco, you’ll love this Mexican-inspired schnitzel. Serve with chipotle mayo and sweet-spicy pops of candied jalapeños.
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Easy
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Irish
Dublin coddle
Dublin coddle is a traditional Irish stew of sausages, potatoes and bacon in a light broth. On a cold night, a coddle is as good as a cuddle.
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Easy
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Broccoli
Broccoli steaks with crispy sea bass, five-spice potatoes and peanut and chilli sauce
Broccoli steaks are served with crisp-skinned sea bass. This quick dinner combines hot, sweet and sour flavours in a Chinese-inspired sauce.
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Easy
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Celeriac
Celeriac and beef stroganoff with crispy thyme crumbs
This is a lighter version of classic beef stroganoff, which swapping soured cream for creamy celeriac purée. It's ready in just 30 minutes.
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Easy
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Tofu
Air fryer salt and pepper tofu
Recreate a classic takeaway dish at home. Cooking salt and pepper tofu in an air fryer gives a crisp coating without using lots of oil.
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Easy
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Tacos
Slow-cooked short rib and pineapple tacos
Short ribs marinaded with pineapple and chilli, then slow cooked for hours, make an incredible taco filling. Serve with avo and sour cream.
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Easy
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Pineapple
Pineapple, ginger and chilli spatchcock chicken
Bringing sunshine to your Sunday roast, this chicken is coated in a pineapple, ginger and chilli marinade then roasted on sliced pineapple.
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Easy
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Mackerel
Pan-fried mackerel and caramelised radicchio with crushed butter beans
Pan-fried mackerel pairs beautifully with caramelised radicchio. Add creamy butter beans and you have an elegantly simple supper for two.
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Easy
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Easy vegan
White pol sambol
Fresh, fiery, sweet and sour all at once, pol sambol is a Sri Lankan relish made of finely ground or grated coconut with chilli and lime.
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Easy
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Beef curries
Sri Lankan roasted beef curry
Eroshan Meewella shares his recipe for an indulgent Sri Lankan beef curry in a richly spiced coconut and tomato sauce.
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Easy
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