Dairy-free recipes

Pancakes, pies, cakes and curries are given a dairy-free makeover, so you can still enjoy all your favourite foods.

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Green chicken and lentils

Healthy chicken recipes

Green chicken and lentils

Whizzed up watercress, spinach and dill provide a verdant green sauce for crispy skin chicken thighs, nutty lentils and charred...

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Balsamic tofu gnocchi

Tofu recipes

Balsamic tofu gnocchi

Gnocchi isn’t just for Italian dishes. Balsamic vinegar, soy sauce and maple syrup give the potato dumplings, crispy tofu, and...

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Air fryer loaded sweet potato fries

Easy vegan recipes

Air fryer loaded sweet potato fries

Cooking sweet potato in an air fryer is an energy efficient way to get perfectly crisp fries. Load them up...

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Air fryer sweet potato fries

Air fryer recipes

Air fryer sweet potato fries

These air fryer sweet potato fries are an energy efficient way to get perfectly crisp fries without a deep-fat fryer...

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Simple wholemeal loaf

Savoury bread recipes

Simple wholemeal loaf

Learn how to make a simple free-form loaf with our easy recipe. Diverse wholemeal wheat flour, such as YQ, isn’t...

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Seafood and spinach pottage with spuds

African recipes

Seafood and spinach pottage with spuds

Lerato Umah-Shaylor shares her recipe for traditional Nigerian yam porridge or pottage (see Know-how, below). Hers is packed with juicy...

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Sesame suya chicken

African recipes

Sesame suya chicken

This suya chicken recipe from Lerato Umah-Shaylor has all the enchanting spicing of the much-loved Nigerian chicken dish, but swaps...

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Braised pork and apple with scotch bonnet

Pork recipes from around the world

Braised pork and apple with scotch bonnet

This braised pork and apple one-pot from Lerato Umah-Shaylor, author of Africana, has scotch bonnet chilli heat tempered by sweet...

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Cauliflower houmous with pickled onions and cauliflower

Houmous recipes

Cauliflower houmous with pickled onions and cauliflower

“This rustic cauliflower houmous will ruin you for the shop-bought variety,” says food writer Ravinder Bhogal. Top with punchy pickled...

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Spring onion soup with green oil

Spring onion recipes

Spring onion soup with green oil

A seasonal twist on leek and potato, this spring onion soup has a fresher flavour. Show off by decorating it...

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Aloo tikki

Snacks and nibbles

Aloo tikki

One of the most popular Indian street foods, these little spiced potato patties are the perfect bites to enjoy as...

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Leftover beef miso udon

Slow cooked beef recipes

Leftover beef miso udon

This easy beef udon noodle dish turns leftover brisket into a brand new meal. It’s packed with flavour from mirin,...

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Lamb ragù

Ragù recipes

Lamb ragù

Slow-cooked lamb shoulder makes the perfect base for a rich and meaty sauce for pasta. It can be made a...

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Pork stifado

Pork recipes from around the world

Pork stifado

Stifado is a classic Greek stew, originally made with rabbit, but often now using pork or beef. The addition of...

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Pot-roast beef brisket with ale and onions

Satisfyingly slow roasts

Pot-roast beef brisket with ale and onions

This simple slow-cooked beef brisket is meltingly tender and rich with onion, ale and bay. The whole lot will feed...

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Three cup chicken (san bei ji)

Chicken thigh recipes

Three cup chicken (san bei ji)

Named so because it traditionally contains equal parts shaoxing wine, soy sauce and sesame oil, this super-speedy Chinese (specifically Jiangxi...

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