Fish recipes
Are you a sucker for salmon or mad about mackerel? Whichever type tickles your fancy, we’re guaranteed to have a fish dish for you.
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Trout recipes
Lemon and pink peppercorn cured trout terrine
This trout terrine with fruity and floral pink peppercorns takes a bit of time, but is so worth it for...
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Trout recipes
Brown sugar-cured trout with easy wheaten bread
This dish sings with aniseed flavours, from the spices in the trout cure to the glorious tarragon herb butter on...
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Trout recipes
Cured trout tartare with apple and nori
Cured trout tartare is a simple, relatively effortless starter. Curing your own trout might sound daunting, but all it takes...
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Trout recipes
Trout cocktail boats
Impress your guests with a twist on everyone’s favourite retro dish, the timeless prawn cocktail. Prawns are swapped with homemade...
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Diwali recipes
Maunika Gowardhan’s Sindhi fish pulao (Sindhi machhi jo pulao)
Maunika Gowardhan‘s fragrant sea bream pulao is perfect for serving at Diwali or other special occasions, as part of a...
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Sweet potato recipes
Loaded sweet potatoes with sardines and cheese
This easy midweek meal is a delicious mismatch of some of our favourite ingredients – yet it works. The melt-in-the-mouth,...
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Celebrity chef recipes
Jeremy Pang’s naxi fried fish
Jeremy Pang’s crispy fried fish with peanuts, coriander, chillies and ginger is inspired by the traditional fish dishes cooked by...
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30-minute meal recipes
Plaice with sparkling wine sauce
Sparkling wine brings luxury to this simple fish dish, offering up plenty of sweet, complex acidity to contrast with the...
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September seasonal recipes
Sole veronique with tarragon mash
What is sole veronique? It’s a classic French fish dish combining a creamy vermouth sauce with fresh grapes and earthy...
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Trout recipes
Hot-smoked honey trout with smoky beetroot ’tzatziki’
Barbecuing fish is a great way to get depth of flavour, and this easy recipe from live fire and BBQ...
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Polenta recipes
Bacon-wrapped coley with cheesy polenta
Chef and MSC UK ambassador, James Strawbridge says “this recipe is my twist on a classic, the well-loved dish hunter’s...
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August seasonal recipes
Sardine escabeche
Chef, presenter and co-founder of Wahaca, Thomasina Miers OBE brings us the ideal make-ahead fish recipe. She says: “escabeche is...
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Dinner ideas for two
Hake with avocado and mojo verde
“Mojo verde is a vibrant sauce from the Canary Islands and works wonderfully with all seafood. The hake cooks in...
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Easy whole fish recipes
Chorizo-stuffed sea bream with houmous and beans
Taking inspiration from various parts of the Mediterranean, this chorizo-stuffed bream dish is sunshine on a plate. The flavoursome oil...
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Healthy family meals
Cornish bouillabaisse
This bouillabaisse from Emily Scott is made with easy to access British ingredients like gurnard and mussels. It’s a one...
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Raw fish recipes
Citrus-cured white fish with pickled radishes
Lightly curing fish not only seasons it but firms it up a little, giving a great texture, while adding coriander...
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Easy
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