Mexican recipes

Every night is Mexican night with these crowd-pleasing recipes, including tacos, tortillas, nachos, enchiladas and lashings of guacamole.

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Slow cooker citrus chicken broth with tortillas and avocado

Chicken soups

Slow cooker citrus chicken broth with tortillas and avocado

This zingy chicken broth is inspired by Mexico's sopa de lima. Let it simmer away in your slow cooker, then serve with tortillas and avocado.

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Crispy chipotle chicken with cheesy polenta and jalapeño jam

Spicy recipes

Crispy chipotle chicken with cheesy polenta and jalapeño jam

Crispy chipotle chicken sits atop a rich bed of sumptuous cheesy polenta flecked with fresh coriander. Top with the speedy jalapeño jam.

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Elotes (Mexican-style street corn)

Sweetcorn

Elotes (Mexican-style street corn)

Corn on the cob is the sweet taste of summer. Elotes – Mexican grilled corn – takes things to a different level with a zingy cheesy topping.

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Chipotle pork and pineapple skewers

Pork recipes from around the world

Chipotle pork and pineapple skewers

These Mexican pork skewers with smoky chipotle and juicy pineapple will be a huge hit at your next summer barbecue.

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Smoky pork shoulder tacos

Tacos

Smoky pork shoulder tacos

This smoky pork shoulder will shred apart. Pile it onto tacos alongside pickled onions, pico de gallo and hot sauce.

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Chipotle black bean and broccoli tacos

Tacos

Chipotle black bean and broccoli tacos

These black bean tacos are a midweek winner. Quick-pickling the broccoli stem saves waste and helps make a piquant salsa.

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Leftover beef and bean chilli

Chilli

Leftover beef and bean chilli

Using leftover slow cooked brisket in this chilli fast-tracks the flavour, which is then amped up with chipotle and cumin.

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Pierna mechada (Mexican roast pork leg)

Christmas recipes from around the world

Pierna mechada (Mexican roast pork leg)

This flavour-packed Mexican roast pork leg with adobo is enjoyed at Christmas, says chef Adriana Cavita, who shares her traditional recipe.

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Tres leches eggnog cake

Christmas baking

Tres leches eggnog cake

This tres leches eggnog cake puts a festive spin on the Mexican milk-soaked cake. The snowy bake is light, fluffy and subtly spiced.

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Portobello mushroom mulitas

20-minute dinners

Portobello mushroom mulitas

Mulitas are like an even more delicious quesadilla, sandwiched with plenty of melted cheese. Ours feature juicy portobello mushrooms.

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Best of the best chilli con carne

Best of the best

Best of the best chilli con carne

Full of layered complexity, satisfying texutre and fruity heat, this chilli con carne is the best example of the one-pot classic.

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Sardine escabeche

August seasonal

Sardine escabeche

Thomasina Miers shares her make-ahead recipe for sardine escabeche. The sustainable fish is marinated in a moreish sweet-sour sauce.

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Jalapeño mezcal margarita

Spicy recipes

Jalapeño mezcal margarita

Are you partial to a margarita? This is the best version of the cocktail we’ve come across. Wait until you try it!

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Pork belly tacos with smashed broad beans

Tacos

Pork belly tacos with smashed broad beans

Spring time tacos are the way forward! This pork belly dish makes seasonal British twists by using fresh broad beans in place of avocados and lime-pickled radishes instead of red onion.

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Pressure cooker refried beans

Pressure cooker

Pressure cooker refried beans

Make authentic Mexican refried beans in the pressure cooker with our easy recipe. From dried beans to creamy side dish in just 45 mins.

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Black bean chilli soup with corn dumplings

Budget recipes

Black bean chilli soup with corn dumplings

We’ve taken inspiration from Mexico for this zingy black bean chilli soup, complete with fluffy corn dumplings. An easy veggie supper for 4.

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