Beef recipes

Beef is versatile enough to be the star of pies, pastas, curries and stews. These recipes include all types of cuts – from budget beef mince to fancy fillet.

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Cheesy steak and mushroom turnovers

Cheesy steak and mushroom turnovers

Treat the family to these indulgent puff pastry turnovers filled with steak, mushrooms and a...

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Healthier steak and caper stroganoff

Healthier steak and caper stroganoff

Our healthy steak and caper stroganoff recipe is only 350 calories per serving. We’ve used half-fat...

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Frontera Tejana (Texan border) chilli

Frontera Tejana (Texan border) chilli

Enjoy a great evening in with this Texan-style chilli recipe, best enjoyed while watching a murder...

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Thai ginger beef stir-fry

Thai ginger beef stir-fry

Our low-calorie beef stir-fry is packed full of veggies, spice and is ready in under...

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Beef bourguignon pies

Beef bourguignon pies

These beef bourguignon pies by Georgina Hayden are the perfect comfort food when there’s a...

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Barbecue spiced beef stew with cheesy scone topping

Barbecue spiced beef stew with cheesy scone topping

A comforting, slow-cooked barbecue beef stew with a buttermilk and cheddar scone topping. Like when...

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Philly cheesesteak toastie

Philly cheesesteak toastie

Try our toastie version of this American classic: the Philly cheesesteak. Sweet fried onions, stringy...

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Kefta (meatballs) with eggs and pickled shallots

Kefta (meatballs) with eggs and pickled shallots

Georgina Hayden‘s kefta (meatballs) with eggs and pickled shallots is spiked with cumin, cinnamon and...

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Peppered beef and mushroom pie

Peppered beef and mushroom pie

Use the other half of our beef shin and ale ragù in this rich peppered...

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Beef shin and ale ragù

Beef shin and ale ragù

Meltingly tender beef shin is slow cooked for four hours to achieve a dark and...

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Meatballs in a creamy mushroom sauce

Meatballs in a creamy mushroom sauce

This Russian twist on meatballs is taken from Alissa Timoshkina’s cookbook, Salt and Time: Recipes from a...

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Steak with onion relish

Steak with onion relish

Succulent steak accompanied by a three-onion relish and fries makes an indulgent but fuss-free Friday...

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Spicy beef harira

Spicy beef harira

A hearty, spicy beef harira soup spiked with ras el hanout, harissa and fresh coriander....

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Roast rib of beef with a golden crust

Roast rib of beef with a golden crust

This stunning rib of beef is roasted in a golden crust of horseradish, mustard, ginger...

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Real black bean chilli con carne with avocado and lime salsa

Real black bean chilli con carne with avocado...

A real beef and black bean chilli con carne that’s slow-cooked until rich, thick and...

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Cheeseburger meatballs

Cheeseburger meatballs

We’ve combined two of your favourite comfort foods into one epic dish; say hello to...

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Chinchinga beef skewers

Chinchinga beef skewers

”The lyrically named chinchinga is a popular street food, essentially Ghana’s answer to shish kebab:...

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Leftover bolognese rotolo pasta bake

Leftover bolognese rotolo pasta bake

Use up leftover bolognese sauce in this Greek-style rotolo recipe that’s sure to become a family...

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Lighter bolognese sauce

Lighter bolognese sauce

A pot of bolognese simmering away on the stove is a joy for the senses....

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Roast beef with aubergine, peppers and cannellini beans

Roast beef with aubergine, peppers and cannellini beans

Our lighter take on roast beef, the joint nestled among juicy vegetables and cannellini beans,...

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Meatball and taleggio subs

Meatball and taleggio subs

Make a big batch of our meatballs in tomato sauce and use the second half...

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Classic meatballs in tomato sauce

Classic meatballs in tomato sauce

A proper pot of spiced meatballs cooked in a rich tomato sauce. They make a...

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Spice-rubbed steak and warm tomato salad

Spice-rubbed steak and warm tomato salad

A sizzling supper of seared steak and greens that gives maximum satisfaction – and it’s...

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Bibimbap (Korean rice bowl)

Bibimbap (Korean rice bowl)

A filling bowlful of rice with colour, texture and great taste that’s ready in minutes...

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