Korean recipes
If you’ve enjoyed the savoury zing and tang of Korean cooking restaurants, why not magic it up on a Tuesday night at home? We have recipes from Korea-born Londoner Su Scott, ways with kimchi, and ideas which make the most of gochujang (a fermented chilli paste) which gives dishes incredible depth of flavour.
Showing 1-14 of 14 recipes
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Favourite chicken recipes
Dak kkochi (Korean chicken skewers)
Learn how to make authentic Korean chicken skewers. Juicy chicken, a sticky sweet-savoury glaze and moreish salty chicken crumbs. Delicious!
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Rice recipes
Kare sotbap (Korean curried pot rice)
Korean-born food writer Su Scott shares her recipe for kare sotbap, Korean curry rice. Serve this comfort dish with kimchi and a fried egg.
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Friday night dinners
Bibimbap
Learn how to make the colourful Korean rice dish bibimbap with this masterclass recipe from Korean-born Londoner Su Scott.
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Alternative barbecue recipes
Korean-style barbecue chicken wings with charred potato salad
Cook up sticky, tangy Korean chicken wings on the barbecue in just 30 minutes with our easy recipe. These wings will fly off the plate.
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Savoury bread recipes
Korean garlic rolls with cream cheese filling
Judy Joo’s decadent cream cheese garlic rolls are her take on a Korean favourite. Korean garlic bread is sweet and eaten with dalgona coffee.
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15-minute meal recipes
Kimchi beef burger
Burgers get a Korean-inspired makeover in this delicious recipe. Serve juicy beef patties with gochujang chilli mayo, kimchi and a fried egg.
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Favourite chicken recipes
Korean fried chicken bowls
Donal Skehan's punchy Korean fried chicken uses crushed cornflakes to deliver that all-important crunch factor.
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Vegetarian main courses
Korean-style ‘clay pot’ barbecue tofu
A sticky mix of sriracha sauce, stem ginger, muscovado sugar and ketchup is whizzed together and cooked clay pot-style with tofu, mushrooms and rice.
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Healthy salad recipes
Korean-style sweetcorn salad
The sweet and spicy mix of fresh watermelon, sweetcorn and gochujang (Korean chilli paste) makes this vibrant salad recipe perfect for summer entertaining.Â
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Roast chicken recipes
Korean-spiced roast chicken with kimchi fried rice
Add a Korean twist to your Sunday with our fiery roast chicken recipe. Then, later on, use the delicious leftovers in a wrap with lettuce and mayo.Â
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Delicious recipes for one person
Beef bibimbap (Korean rice bowl)
A filling bowlful of rice with colour and texture that's ready in minutes – give your taste buds a treat with this Korean bibimbap recipe.
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Christmas gift recipes
Kimchi
Learn to make homemade kimchi with our authentic recipe. Once this fermented cabbage dish is ready to use, try our other recipes with kimchi.
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Barbecue recipes from around the world
Korean-style barbecue chicken and sweetcorn
Judy Joo’s Korean-style barbecue chicken and sweetcorn is a hot, sweet twist on the classic combo. It's a fiery recipe you'll revisit time and time again.
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Barbecue recipes from around the world
Korean-style barbecue beef
Judy Joo’s Korean-style barbecue beef recipe contains a variety of beautiful textures: crunchy lettuce, sticky rice and the smoky, spicy ribs.
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Easy
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