There’s a reason it’s called nature’s candy. Take your pick from the season’s sweetest produce and try your hand at one of these fruity recipes.
Seville orange and fennel seed marmalade
Gill Meller’s fennel seed marmalade requires a fair amount of work, but yields enough to...
Apple, shallot, bacon and goat’s cheese tarte tatin
The sweet and savoury combination of apples, shallots, bacon and goat’s cheese makes this sticky...
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