Vegetable recipes

Gone are the days of boiled carrots and peas. Take your pick from these vibrant vegetable recipes, designed to encourage you to cook with colour.

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Mushroom burger

15-minute meal recipes

Mushroom burger

Assemble a tasty mushroom burger in just 15 minutes. Top our quick mushroom burger with...

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Roast aubergines with giant couscous and tzatziki

Working from home lunch recipes

Roast aubergines with giant couscous and tzatziki

Roast aubergines then serve with pitta, giant couscous and tzatziki for a filling vegetarian lunch...

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Grilled aubergine with peanut and spice crust

Indian side dishes

Grilled aubergine with peanut and spice crust

Vivek Singh’s grilled aubergine is topped with a peanut spice crust for an easy but...

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Charred broccoli steaks with lentil salad and harissa yogurt

Broccoli recipes

Charred broccoli steaks with lentil salad and harissa...

Serve charred broccoli steaks over black lentils with antipasti vegetables and a punchy harissa yogurt...

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Hasselback aubergine parmigiana

Aubergine recipes

Hasselback aubergine parmigiana

This hasselback aubergine parmigiana is delicious twist on a classic Italian dish. Crisp aubergine slices...

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Wild garlic butter

Wild garlic recipes

Wild garlic butter

Now you’ve foraged for it, are you wondering what to do with your wild garlic?...

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Fresh spinach pasta

April seasonal recipes

Fresh spinach pasta

Welcome the spring weather by making fresh homemade green spinach pasta – either in a...

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Houmous with pine nuts

Dip recipes

Houmous with pine nuts

We show you how to make quick vegan houmous with pine nuts that’s seriously smooth...

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Mushroom and caraway seed torte

Vegetarian tart recipes

Mushroom and caraway seed torte

This no-pastry vegetarian torte with king oyster mushrooms, caraway seeds and vegetarian cheese is a...

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Veggie hash with fried eggs

Leftover lunch recipes

Veggie hash with fried eggs

This easy vegetarian recipe uses leftover mash and roasted veg to make a delicious veggie...

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Halloumi-topped lentil stew

Puy lentil recipes

Halloumi-topped lentil stew

This spicy vegetarian lentil stew is packed with healthy vegetables and topped with slices of...

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Roasted cauliflower cheese pies

Vegetarian pie recipes

Roasted cauliflower cheese pies

The ultimate in comfort food, this recipe sees burnished cauliflower cheese topped with golden puff-pastry...

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Roast spiced cauliflower with chickpeas

5:2 recipes

Roast spiced cauliflower with chickpeas

If you’re following the 5:2 diet, or want to cut down on calories without sacrificing...

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Avocado and chocolate pudding with caramel sauce

Avocado recipes

Avocado and chocolate pudding with caramel sauce

You’ll be instantly hooked on this dreamy avocado dessert: the holy trinity of chocolate, peanut...

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Couscous patties with avocado cream and slaw

Couscous recipes

Couscous patties with avocado cream and slaw

These couscous patties on a rich avocado cream with simply dressed slaw are a colourful,...

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Golden sauerkraut

Cabbage recipes

Golden sauerkraut

If you’re keen to try your hand at the ancient art of fermenting, creating a...

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Aubergine parmigiana sandwich

Aubergine recipes

Aubergine parmigiana sandwich

London restaurateur Nicholas Balfe created this aubergine parmigiana recipe after watching – and being inspired...

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Spaghetti with avocado sauce and fried chorizo

Avocado recipes

Spaghetti with avocado sauce and fried chorizo

This quick and easy pasta recipe has a creamy avocado sauce flavoured with lemon and...

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Best fried potatoes

Potato recipes

Best fried potatoes

Julia Busuttil Nishimura’s herby fried potatoes are bursting with zing and verve thanks to the...

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Cavolo nero, apple and mint salad

Winter salad recipes

Cavolo nero, apple and mint salad

Julia Busuttil Nishimura’s crunchy vegan winter salad with cavolo nero, apple, mint, celery and croutons...

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