Seafood recipes

This healthy, wholesome, low-fat lemongrass prawn laksa recipe really hits the spot on days when...

This quick summer salad is plenty of good things at once: crunchy, citrusy, earthy and...

Inspired by the favourite Greek recipe, this flavour-packed traybake combines sweet juicy prawns, courgettes and...

The rich and fragrant mix of roasted peanuts, soy sauce, lime and a little sugar...

The British version of the prawn cocktail has been in and out of fashion ever...

It might sound super-fancy, but our crab and samphire pasta recipe is actually a really...

No two chillies or limes are created equal, so frequent tasting is an important part...

Rick Stein uses prawns, monkfish and mussels in his simple fish stew for maximum flavour...

”This is a dish that used to be on the menu at The Seafood Restaurant,...

”A made-in-heaven combo. Hot mussels with a Greek potato, olive oil and garlic sauce called...

Serve up Angela Hartnett’s octopus and potato starter as part of a big summer spread....

Italian chef Valentina Harris’ own take on this classic Italian spaghetti offers unforgettable flavours, not...

Indian restaurant Dishoom‘s prawn koliwada is a deep dive into flavour and makes a delectable...

Our version of po’ boys – sandwiches made with fried bits of meat or seafood...

These scampi-topped tacos both look and sound impressive but they really couldn’t be easier to...

Make our classic prawn cocktail when you want to whip up a starter in just...

Georgina Hayden‘s quick crab rolls, with yuzu and samphire, are served in soft, sweet brioche...

This much-loved Valencian seafood noodle paella is the ideal one-pan supper, with everyone diving into...

You can part-cook this prawn risotto, just as they do in restaurants, then finish it...

This 15-minute surf and turf pasta recipe makes a summery dinner for one.  Combine smoky,...